Jolene whipped up some more of her creations yesterday. The one in focus in today’s photo is her Chocolate Turtle Cake, a rich, three-layer dark chocolate cake frosted with rich creamy fudge, caramel, and toasted pecans.

As always, click on the image for higher resolution.

Posted on March 8th, 2013 under only in ashland • Tags: food, jolene's sweets, Nikon D600, sigma 85mm f/1.4. • RSS 2.0 feed • Both comments and pings are currently closed